All Menu

Starters

Spicy Edamame

Steamed young soybeans seasoning with gochujang paste and shichimi togarachi

15.00

Edamame

Steamed young soybeans sprinkled with sea salt

15.00

Dynamite Shrimp

Crispy shrimp tossed in spicy creamy sauce

35.00

Tempura Shrimp

Lightly battered shrimp, deep-fried and served with tempura dipping sauce

38.00

Shrimp Gyoza (5 pcs)

Juicy shrimp and vegetables in a delicate wrapper, pan-fried and served warm

30.00

Chicken Gyoza (5 pcs)

Japanese dumplings filled with tender chicken and vegetables, pan-fried to golden crispness

29.00

Vegetable Gyoza (5 pcs)

Light and flavourful dumplings filled with cabbage, carrot, mushroom & chives — 100% vegetarian

29.00

Salads

Crab Salad

Tender crab meat mixed with green tobiko, cucumber, and sesame sauce

34.00

Seaweed Salad

A refreshing mix of seaweed, creamy avocado, crisp green apple, cucumber,lollo rosso

35.00

Miso Ramen with Grilled Salmon

Japanese-style noodles in rich broth, topped with grilled salmon, soft-boiled egg, spring onion & nori

45.00

Main Courses

Stir-Fried Noodles

Wok-tossed noodles with seasonal vegetables, soy sauce & sesame oil

Choices – Select one!

Vegetables
Chicken 6.00
Shrimps 9.00

30.00

Teriyaki Noodles with Chicken

Noodles sautéed with grilled chicken, vegetables & house teriyaki glaze

35.00

Fried Rice

Wok-tossed Japanese rice with seasonal vegetables and sesame

Choices – Select one!

Vegetables
Chicken 6.00
Shrimps 9.00

30.00

Seabream Nigiri

Thinly sliced fresh seabream served on hand-pressed sushi rice

42.00

Seabream Nigiri (2 pcs) – AED 25

Volcano (Salmon Nigiri)

Flame-torched salmon topped with spicy mayo and ikura bold and fiery

42.00

Volcano (Salmon Nigiri) (2 pcs) – AED 25

Sandos

Egg Truffle Sando

Creamy truffle infused eggs hug the crispy golden color Japanese bread and delivering a punch of earthy flavor with every bite.

45.00

Spicy Tuna Sando

Tuna mixed with creamy mayo, a hint of sriracha for gentle heat, chive, roast red capsicum, served on golden color Japanese bread and garnish with fresh Sakura.

38.00

Wagyu Sando

Premium seared Wagyu beef layered between fluffy Japanese bread elevated with truffle mayo and katsu mayo. topped with fresh tsuma salad

120.00

Sushi Burger with Shrimp

A crunchy, colorful sushi burger experience . Layers of succulent shrimp, crisp lettuce, and creamy avocado are stacked between golden, crispy sushi rice buns drizzled with spicy mayo, and topped with tsuma salad. deep-fried for crispy touch

49.00

Sushi Roll (8 pcs)

Philadelphia Roll

Salmon, crab, and avocado inside, topped with a dot of cream cheese and fresh green onion

43.00

Wagyu Maki Roll

Delicate slices of premium Wagyu beef embrace a fresh tsuma salad, enhanced with fragrant furikake and a luxurious touch of truffle mayo. Topped with rich truffle mayo, ikura and torched green chilli

70.00

Crispy Crab Roll

Crab stick and fresh cucumber are wrapped with care, drizzled with zesty katsu spicy mayo, and coated in golden panko breadcrumbs and deep fried to crispy golden color topped with katsu spicy mayo and green tobiko.

47.00